Broth : nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos / Vicki Edgson and Heather Thomas ; photography by Lisa Linder.

By: Contributor(s): Material type: TextTextPublisher: London : Jacqui Small LLP, 2016Publisher: [Place of publication not identified] : [Publisher not identified], 2016Description: 176 pages : color illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Audience:
  • General
ISBN:
  • 9781910254486
Subject(s): Genre/Form: DDC classification:
  • 641.81/3 23
  • 641.81 15
LOC classification:
  • TX757 .E325 2016
Summary: Features recipes for ten essential broths, including beef bone, game, chicken, and vegetable broths, along with fifty recipes for soups, stews, sautés, casseroles, risottos, and sauces, each using one of the essential broths as its core ingredient.
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Including index.

Features recipes for ten essential broths, including beef bone, game, chicken, and vegetable broths, along with fifty recipes for soups, stews, sautés, casseroles, risottos, and sauces, each using one of the essential broths as its core ingredient.

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