Just jerky : (Record no. 18294)

MARC details
000 -LEADER
fixed length control field 01166cam a2200373 i 4500
001 - CONTROL NUMBER
control field 97149076
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250921150852.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 970318s1996 wiua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 97149076
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0965357201
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)36565914
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 105090
Level of effort used to assign subject headings TLC
040 ## - CATALOGING SOURCE
Original cataloging agency WMaPI-RL
Transcribing agency WMaPI-RL
Modifying agency DLC
-- TLC
Description conventions rda
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX749.5.B43
Item number B45 1996
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.6/62
Edition information 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bell, Mary,
Fuller form of name (Mary T.),
Relator term author.
Authority record control number or standard number (DLC)n 93099932
245 10 - TITLE STATEMENT
Title Just jerky :
Remainder of title the complete guide to making it /
Statement of responsibility, etc. Mary Bell.
250 ## - EDITION STATEMENT
Edition statement First edition
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Madison, Wis. :
Name of producer, publisher, distributor, manufacturer Dry Store Publishing
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©1996
300 ## - PHYSICAL DESCRIPTION
Extent viii, 139 pages :
Other physical details illustrations ;
Dimensions 14 x 22 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
380 ## - FORM OF WORK
Form of work Book
Source of term tlcgt
385 ## - AUDIENCE CHARACTERISTICS
Audience term General
Source tlctarget
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dried meat.
Authority record control number or standard number (DLC)sh 85082731
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dried beef.
Authority record control number or standard number (DLC)sh 85012814
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a GANF
c 641.6 BEL
g 31030100136514
o 06-2015
p 14.00
j 22192
e GANF
f Available
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
          John Tomay Memorial Library John Tomay Memorial Library   09/21/2025   641.6 BEL 31030100136514 09/21/2025 14.00 08/01/2025 Books