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Best of the best cookbook recipes : the best recipes from the 25 best cookbooks of the year.

Best of the best cookbook recipes : the best recipes from the 25 best cookbooks of the year. - 279 pages : color illustrations ; 26 cm.

Includes index.

Offers over one hundred and fifty of the best selections from what Food & Wine editors have picked as the top twenty-five cookbooks of the year--including recipes by Emeril Lagasse, Bobby Flay, and the Neelys.

ISBN: 9781603201575

LCCN: bl2010024208

Subjects--Topical Terms:
Cooking.

Index Terms--Genre/Form:
Cookbooks.

LC Class. No.: TX714 / .B437 2010

Dewey Class. No.: 641.5 641.5

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