000 01420cam a2200361 i 4500
001 2012034347
003 DLC
005 20250921151053.0
008 121121s2013 caua f 001 0 eng
010 _a 2012034347
020 _a9781607743385 (hardback)
039 _a106404
_cTLC
040 _aDLC
_beng
_cDLC
_erda
_dDLC
_dTLC
_erda
042 _apcc
050 0 0 _aTP570
_b.C56 2013
082 0 0 _a641.87/3
_223
100 1 _aChristensen, Emma
_eauthor.
_0(DLC)n 2012073045
245 1 0 _aTrue brews :
_bhow to craft fermented cider, beer, wine, sake, soda, kefir, and kombucha at home /
_cEmma Christensen.
250 _aFirst edition.
264 1 _aBerkeley, Calif. :
_bTen Speed Press,
_c2013.
264 1 _a[Place of publication not identified] :
_b[Publisher not identified],
_c2013.
300 _a184 pages :
_bcolor illustrations ;
_c24 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
380 _aBook
_2tlcgt
385 _aGeneral
_2tlctarget
500 _aIncludes index.
520 _a"An accessible homebrew guide for alcoholic and non-alcoholic fermented drinks, including beer, mead, soda, kefir, kombucha, hard cider, sake, and fruit wines"--Provided by publisher.
650 0 _aBrewing
_vAmateurs' manuals.
_0(DLC)sh2007102152
949 _aIANF
_c641.87 CHR
_g30404100167178
_p23.00
_j22623
_eIANF
_fUnavailable
942 _cBK
999 _c18725
_d18725