| 000 | 03400cam a22004458i 4500 | ||
|---|---|---|---|
| 001 | 2014003505 | ||
| 003 | DLC | ||
| 005 | 20250921145349.0 | ||
| 008 | 140324s2014 pau 001 0 eng | ||
| 010 | _a 2014003505 | ||
| 020 | _a9781623362508 (hardback) | ||
| 039 |
_a93870 _cTLC |
||
| 040 |
_aDLC _beng _erda _cDLC _dDLC _dTLC _erda |
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| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX741 _b.D387 2014 |
| 082 | 0 | 0 |
_a641.3/02 _223 |
| 084 |
_aCKB039000 _2bisacsh |
||
| 100 | 1 |
_aDavid, Laurie, _eauthor. _0(DLC)n 2006057840 |
|
| 245 | 1 | 4 |
_aThe family cooks : _b100+ recipes to get your family craving food that's simple, tasty, and incredibly good for you / _cLaurie David ; foreword by Katie Couric. |
| 246 | 3 | _aFamily cooks, one hundred plus recipes to get your family craving food that's simple, tasty, and incredibly good for you | |
| 246 | 3 | 0 | _a100+ recipes to get your family craving food that's simple, tasty, and incredibly good for you |
| 263 | _a1405 | ||
| 264 | 1 |
_aEmmaus, Pennsylvania : _bRodale Books, _c2014. |
|
| 264 | 1 |
_a[Place of publication not identified] : _b[Publisher not identified], _c2014. |
|
| 300 | _a277pages 26cm | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
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| 380 |
_aBook _2tlcgt |
||
| 385 |
_aGeneral _2tlctarget |
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| 500 | _aIncludes index. | ||
| 520 |
_a"A call to action for parents, kids, and anyone who eats to start cooking their own meals again. For families, eating right has become a monumental challenge. Cultural messages convince us that we no longer have time to cook, and food marketers spend billions persuading us that packaged, processed food is convenient, satisfying . . . and the key to happiness. Half of all our meals are now eaten outside the home. The result? Skyrocketing rates of heart disease and diabetes and unprecedented levels of childhood obesity. This crisis is movingly portrayed in author and activist Laurie David's new documentary (coexecutive produced with Katie Couric), Fed Up! Luckily, we have a solution: Studies have clearly shown that eating home-cooked meals reduces obesity and develops lifelong healthy eating habits. There is an exciting movement afoot that involves a skillet, a few good knives, and some fresh ingredients: Home cooking is making a comeback. In The Family Cooks, David inspires parents and kids to take control of what they eat by making it themselves. With her longtime collaborator, Kirstin Uhrenholdt, David offers more than 100 recipes that are simple, fast, "low in the bad stuff and high in the good stuff," and designed to bring kids into the cooking process. The authors also demystify cooking terms and break down basic prep techniques, creating stress-free meals that foster health, togetherness, and happy palates. The Family Cooks is the ideal companion for unseasoned chefs of all stripes, whether they're parenting or being parented"-- _cProvided by publisher. |
||
| 650 | 0 |
_aCooking (Natural foods) _0(DLC)sh 85032066 |
|
| 650 | 0 |
_aFamilies _xNutrition. _0(DLC)sh 85047009 |
|
| 650 | 7 |
_aCOOKING / Health & Healing / General. _2bisacsh _0(local)tlcaut1024432781685300 |
|
| 655 | 7 |
_aCookbooks. _2lcgft |
|
| 856 | 4 | 2 |
_3Cover image _uhttp://www.netread.com/jcusers2/bk1388/508/9781623362508/image/lgcover.9781623362508.jpg |
| 949 |
_aIANF _c641.3 DAV _g30404100105699 _p27.99 _j19492 _eIANF _fAvailable |
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| 942 | _cBK | ||
| 999 |
_c15114 _d15114 |
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