TY - BOOK AU - Christensen,Emma TI - True brews: how to craft fermented cider, beer, wine, sake, soda, kefir, and kombucha at home SN - 9781607743385 (hardback) AV - TP570 .C56 2013 U1 - 641.87/3 23 PY - 2013/// CY - Berkeley, Calif. PB - Ten Speed Press KW - Brewing KW - Amateurs' manuals N1 - Includes index N2 - "An accessible homebrew guide for alcoholic and non-alcoholic fermented drinks, including beer, mead, soda, kefir, kombucha, hard cider, sake, and fruit wines"--Provided by publisher ER -