Felix, Rebecca,  1984- <br/><br/>
Eating ethically / 
by Rebecca Felix ; content consultant, Alex Kojo Anderson, PhD, Associate Professor of Nutrition, University of Georgia. 
 - 48 pages :  illustrations (chiefly color) ;  24 cm. 
 - Food matters .
 - Food matters (Core Library (Firm)) .
<br/><br/>Includes bibliographical references (page 47) and index. 
<br/><br/>What is eating ethically? -- Eating for animal rights -- Eating for the environment -- Eating for human rights. 
<br/><br/> "Eating Ethically helps readers trace the history of ethical eating and human ways of treating animals, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."-- 
<br/><br/><label>ISBN: </label>9781624038617 1624038611 
<br/><br/><label>Source: </label>1391454  QBI 
<br/><br/><label>LCCN: </label>2015931587 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Moral and ethical aspects--Juvenile literature.<br/>Diet--Moral and ethical aspects--Juvenile literature.<br/>Diet--Moral and ethical aspects.<br/>Food--Moral and ethical aspects.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Juvenile works.
<br/><br/><label>LC Class. No.: </label>TX357  / .F45 2016 
<br/><br/><label>Dewey Class. No.: </label>641.3