Nemiro, Beverly Anderson, <br/><br/>
Colorado a la carte;  secret chefs' recipes and a guide to good eating, 
by Beverly Anderson Nemiro and Donna Miller Hamilton. 
 - 179 pages  22 cm. 
<br/><br/><label>LCCN: </label>63015247 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Restaurants--Colorado.
<br/><br/><label>LC Class. No.: </label>TX945  / .N38 
<br/><br/><label>Dewey Class. No.: </label>641.5