Free for all cooking : 150 easy gluten-free, allergy-friendly recipes the whole family can enjoy / Jules E. Dowler Shepard.
Material type:
TextPublisher: Cambridge : Da Capo LifelongCopyright date: ©2010Edition: First Da Capo Press editionDescription: xxii, 247 pages, [8] pages of plates : color illustrations ; 24 cmContent type: - text
- unmediated
- volume
- General
- 9780738213958 (pbk. : alk. paper)
- 641.5/638 22
- 641.5 14
- RM237.86 .S54 2010
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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Idaho Springs Public Library | ANF | 641.5 SHE (Browse shelf(Opens below)) | Available | 30404100039203 |
Includes index.
A cost-saving cookbook includes 150 tasty, easy-to-make recipes--including kid-friendly meals and desserts--that are free of major allergen ingredients, including gluten, dairy, nuts, soy, and eggs.
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