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How do we taste and smell? / Carol Ballard.

By: Material type: TextSeries: How your body worksPublisher: Austin, Tex. : Raintree Steck-VaughnCopyright date: ©1998Description: 32 pages : color illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Audience:
  • Juvenile
  • Primary
ISBN:
  • 0817247386
Subject(s): DDC classification:
  • 612.8/6
LOC classification:
  • QP456 .B35 1998
Summary: A basic introduction to how our bodies perceive taste and smell, exploring such topics as the taste buds, the detection of different tastes, the structure of the nose, and artificial tastes and smells.
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Holdings
Item type Current library Collection Call number Status Barcode
Books John Tomay Memorial Library JNF J 612.8 BAL (Browse shelf(Opens below)) Available 3GTPL00018050M

Includes bibliographical references (p. 31) and index.

A basic introduction to how our bodies perceive taste and smell, exploring such topics as the taste buds, the detection of different tastes, the structure of the nose, and artificial tastes and smells.

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