365 ways to cook fish & shellfish / Charles Pierce.
Material type:
TextPublisher: New York : HarperCollins PublishersCopyright date: ©1993Edition: First editionDescription: 248 pages ; 25 cmContent type: - text
- unmediated
- volume
- General
- 0060168412 :
- 641.6/92 20
- TX747 .P54 1993
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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John Tomay Memorial Library | ANF | 641.69 PIE (Browse shelf(Opens below)) | Available | 3GTPL00059222S |
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| 641.63 BAX The coffee book / | 641.63 LEV Sharing Mountain Recipes | 641.69 MAR Dressing & cooking wild game / | 641.69 PIE 365 ways to cook fish & shellfish / | 641.7 KAT Wild fermentation : the flavor, nutrition, and craft of live-culture foods / | 641.7 MCH The hungry hiker's book of good cooking / | 641.7 MIL Black Smoke : African Americans and the United States of barbecue / |
Cover title: 365 ways to cook fish and shellfish.
"A John Boswell Associates book."
Includes index.
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