Cookies: The Best Recipes for the Perfect Anytime Treat / Vaughn Vreeland and NYTimes Cooking.

By:

Vreeland, Vaughn [Author]

Contributor(s):

New York Times Company [Issuing body]

Material type:

TextLanguage: English Publisher: Emeryville : Ten Speed Press, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC, October 28, 2025Edition: First editionDescription: 272 pagesContent type:

text

Media type:

unmediated

Carrier type:

volume

Audience:

General
Any audience

ISBN:

9780593836644

Uniform titles:

New York times cooking.

Subject(s):

Additional physical formats: Online version:: Cookies.DDC classification:

641.86/54 23/eng/20241205

LOC classification:

TX772 .V74 2025

Summary: "Discover your new favorite sweet treat with more than 100 delectable recipes for creative, fun, and delicious cookies from NYT Cooking"--. Provided by publisher.

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	John Tomay Memorial Library	ANF	641.86 VRE (Browse shelf(Opens below))	Available	31030100323773

Includes index.

new book 2025 fall.

"Discover your new favorite sweet treat with more than 100 delectable recipes for creative, fun, and delicious cookies from NYT Cooking"--. Provided by publisher.

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