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Salad as a meal : healthy main-dish salads for every season / Patricia Wells ; photography by Jeff Kauck.

By:

Wells, Patricia [author.]

Material type: Text

text

Media type:

unmediated

Carrier type:

volume

Audience:

General

ISBN:

9780061238833

Subject(s):

DDC classification:

641.8/3 22
641.8 14

LOC classification:

TX740 .W36 2011

Summary: Provides 150 recipes for a full range of salads, as well as ideas for appetizers and soups, using ingredients such as eggs, cheese, pasta, fish, poultry, meat, and bread.

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	John Tomay Memorial Library	ANF	641.8 WEL (Browse shelf(Opens below))	Available	31030100010180

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Previous	641.8 SMI 10-day green smoothie cleanse /	641.8 SOK The saucier's apprentice /	641.8 VET Mastering bread : the art and practice of handmade sourdough, yeast bread, and pastry /	641.8 WEL Salad as a meal : healthy main-dish salads for every season /	641.81 BER Mary Berry's Baking Bible: Revised and Updated: With Over 250 New and Classic Recipes : Revised and Updated: With Over 250 New and Classic Recipes /	641.81 BLA One dough, ten breads : making great bread by hand /	641.81 COO All-time best appetizers /	Next

Includes index.

Provides 150 recipes for a full range of salads, as well as ideas for appetizers and soups, using ingredients such as eggs, cheese, pasta, fish, poultry, meat, and bread.

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