The spice cookbook / (Record no. 8437)

MARC details
000 -LEADER
fixed length control field 01081cam a2200313 i 4500
001 - CONTROL NUMBER
control field jtm00002166
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250921140529.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta|||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 991227s1964 nyua e 000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 64016339
035 ## - SYSTEM CONTROL NUMBER
Canceled/invalid control number NO CTRL
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 43926
Level of effort used to assign subject headings TLC
040 ## - CATALOGING SOURCE
Original cataloging agency TLC
Description conventions rda
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Day, Avanelle,
Relator term author.
Authority record control number or standard number (local)tlcaut1021930883315200
245 14 - TITLE STATEMENT
Title The spice cookbook /
Statement of responsibility, etc. by Avanelle Day and Lillie Stuckey ; Illustrated by Jo Spier.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York,
Name of producer, publisher, distributor, manufacturer D. White Co.,
Date of production, publication, distribution, manufacture, or copyright notice [1964]
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 623 pages
Other physical details color illustrations
Dimensions 26 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
380 ## - FORM OF WORK
Form of work Book
Source of term tlcgt
385 ## - AUDIENCE CHARACTERISTICS
Audience term General
Source tlctarget
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery.
Authority record control number or standard number (local)tlcaut1020144789061600
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Spices.
Authority record control number or standard number (DLC)sh 85126619
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a GANF
c 641.5 DAY
g 3GTPL00011500F
o 19991227
5 N
t 11500
j 11216
e GANF
f Available
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
          John Tomay Memorial Library John Tomay Memorial Library   09/21/2025   641.5 DAY 3GTPL00011500F 09/21/2025 99.87 12/27/1999 Books