Eggs, Please! / (Record no. 38513)

MARC details
000 -LEADER
fixed length control field 02584cam a22003975i 4500
001 - CONTROL NUMBER
control field 0010002209965
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251028185524.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240603s2025 j 1 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781685551155 ;
Terms of availability 12.95
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 146782
Level of effort used to assign subject headings TLC
040 ## - CATALOGING SOURCE
Original cataloging agency TLC
Description conventions rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number Easy
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number PRE CHE
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chepusova, Cheryl Yau,
Relator term Author
Authority record control number or standard number (DLC)no2022038061
245 10 - TITLE STATEMENT
Title Eggs, Please! /
Statement of responsibility, etc. Cheryl Yau Chepusova,
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [Place of publication not identified] :
Name of producer, publisher, distributor, manufacturer Collective Book Studio,
Date of production, publication, distribution, manufacture, or copyright notice August 19, 2025
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
380 ## - FORM OF WORK
Form of work Book
Source of term tlcgt
380 ## - FORM OF WORK
Form of work Fiction
Source of term marcgt
385 ## - AUDIENCE CHARACTERISTICS
Audience term Juvenile
Source tlctarget
500 ## - GENERAL NOTE
General note Brodart Bibz On-Order Record
500 ## - GENERAL NOTE
General note new kids book 2025 summer.
520 ## - SUMMARY, ETC.
Summary, etc. This alphabetical collection introduces the youngest readers to egg dishes from 20 countries around the globe, complete with vibrant illustrations, tasty descriptions, country of origin, and name in each native language.<br/><br/>This drool-worthy alphabet book is the latest addition to the A to Z Foods of the World series after Noodles, Please! Eggs are a delicious, nutritious, readily available, reasonably priced–and much loved–ingredient used in dishes across the globe, from Avgolemono in Greece to Zabaglione in Italy.<br/><br/>In this die-cut board book shaped to mimic plates, readers will discover 26 different varieties as they eat their way through the alphabet. Who knew eggs could be served so many baked, boiled, fried, but also skewered, whipped, over rice, and in soups. Eggs, Please! also provides a culinary tour of the world, highlighting dishes from 20 different countries, covering North and South America, Europe, Africa, Asia, India, Australia, and the Middle East. With each new letter, a new food is introduced identifying its country of origin and name written in both English and the country’s native language.<br/><br/>Whether learning about Nadan Mutta for the first time, or a lifelong fan of frittata, readers young and old are sure to gobble this one right up.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Eggs
Authority record control number or standard number (DLC)sh 85041229
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element English language
Authority record control number or standard number (DLC)sj 96005410
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alphabet
Authority record control number or standard number (DLC)sh 85003819
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alphabet books
Authority record control number or standard number (DLC)sh 00008832
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Eggs as food
Authority record control number or standard number (DLC)sh 85041248
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Board books
Authority record control number or standard number (DLC)sh2004009723
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hollingsworth, Rebecca,
Relator term Illustrator
Authority record control number or standard number (DLC)no2022038062
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a IPRE
c PRE CHE
g 30404100321890
p 12.95
j 118111
e IPRE
f Available
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Pre Idaho Springs Public Library Idaho Springs Public Library   10/28/2025   PRE CHE 30404100321890 10/28/2025 12.95 08/01/2025 Books