MARC details
| 000 -LEADER |
| fixed length control field |
01500cam a22004458i 4500 |
| 001 - CONTROL NUMBER |
| control field |
2019016775 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250921160422.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
190408s2019 nyu 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2019016775 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781984826626 |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
128408 |
| Level of effort used to assign subject headings |
TLC |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
TLC |
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
| Language code of text/sound track or separate title |
eng |
| 042 ## - AUTHENTICATION CODE |
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
RM237.73 |
| Item number |
.K73 2019 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
641.5/6383 |
| Edition information |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Krampf, Maya, |
| Relator term |
Author |
| Authority record control number or standard number |
(DLC)n 2019018389 |
| 245 14 - TITLE STATEMENT |
| Title |
The Wholesome Yum Easy Keto Cookbook : |
| Remainder of title |
100 Simple Low Carb Recipes : 10 Ingredients or Less / |
| Statement of responsibility, etc. |
Maya Krampf, founder of Wholesome Yum. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
First edition. |
| 263 ## - PROJECTED PUBLICATION DATE |
| Projected publication date |
1910 |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Harmony, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2019. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
[Place of publication not identified] : |
| Name of producer, publisher, distributor, manufacturer |
[Publisher not identified], |
| Date of production, publication, distribution, manufacture, or copyright notice |
2019. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
256 pages 25 cm |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 380 ## - FORM OF WORK |
| Form of work |
Book |
| Source of term |
tlcgt |
| 385 ## - AUDIENCE CHARACTERISTICS |
| Audience term |
General |
| Source |
tlctarget |
| 385 ## - AUDIENCE CHARACTERISTICS |
| Audience term |
Any audience |
| Source |
marctarget |
| 500 ## - GENERAL NOTE |
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Reducing diets. |
| Authority record control number or standard number |
(DLC)sh 85112139 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Low-carbohydrate diet |
| Form subdivision |
Recipes |
| Authority record control number or standard number |
(DLC)sh 85078628 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Ketogenic diet. |
| Authority record control number or standard number |
(DLC)sh 85072093 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Health. |
| Authority record control number or standard number |
(DLC)sh 85059518 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Quick and easy cooking. |
| Authority record control number or standard number |
(DLC)sh 88001537 |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
| a |
IANF |
| c |
641.5 KRA |
| g |
30404100233384 |
| p |
26.99 |
| j |
34499 |
| e |
IANF |
| f |
Available |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
Books |