MARC details
| 000 -LEADER |
| fixed length control field |
02087cam a2200457 i 4500 |
| 001 - CONTROL NUMBER |
| control field |
2009021119 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250921155501.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
090522s2009 caua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2009021119 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781580089982 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
1580089984 |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)ocn301890238 |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
114087 |
| Level of effort used to assign subject headings |
TLC |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
YDX |
| -- |
VP@ |
| -- |
DLC |
| -- |
TLC |
| Description conventions |
rda |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
TX769 |
| Item number |
.R4175 2009 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
641.8/15 |
| Edition information |
22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Reinhart, Peter |
| Relator term |
author. |
| Authority record control number or standard number |
(DLC)n 91010137 |
| 245 10 - TITLE STATEMENT |
| Title |
Peter Reinhart's artisan breads every day : |
| Remainder of title |
fast and easy recipes for world-class breads / |
| Statement of responsibility, etc. |
Peter Reinhart ; photography by Leo Gong. |
| 246 30 - VARYING FORM OF TITLE |
| Title proper/short title |
Artisan breads every day |
| 250 ## - EDITION STATEMENT |
| Edition statement |
First edition |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Berkeley [Calif.] : |
| Name of producer, publisher, distributor, manufacturer |
Ten Speed Press |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Date of production, publication, distribution, manufacture, or copyright notice |
©2009 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
216 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
26 cm. |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 380 ## - FORM OF WORK |
| Form of work |
Book |
| Source of term |
tlcgt |
| 385 ## - AUDIENCE CHARACTERISTICS |
| Audience term |
General |
| Source |
tlctarget |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Baking basics -- Sourdough and wild yeast fundamentals -- French breads and sourdough hearth breads -- Enriched breads -- Rich breads. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
"Master baker and innovator Peter Reinhart's answer to the artisan-bread-in-no-time revolution, with time-saving techniques for making extraordinary loaves with speed and ease"--Provided by publisher. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Bread. |
| Authority record control number or standard number |
(DLC)sh 85016646 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Quick and easy cooking. |
| Authority record control number or standard number |
(DLC)sh 88001537 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
Contributor biographical information |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1007/2009021119-b.html">http://www.loc.gov/catdir/enhancements/fy1007/2009021119-b.html</a> |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
Publisher description |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1007/2009021119-d.html">http://www.loc.gov/catdir/enhancements/fy1007/2009021119-d.html</a> |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
Sample text |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1007/2009021119-s.html">http://www.loc.gov/catdir/enhancements/fy1007/2009021119-s.html</a> |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
Table of contents only |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1007/2009021119-t.html">http://www.loc.gov/catdir/enhancements/fy1007/2009021119-t.html</a> |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
| a |
IANF |
| c |
641.8 REI |
| g |
30404100171055 |
| p |
30.00 |
| j |
25489 |
| e |
IANF |
| f |
Available |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
Books |