The butchering art / (Record no. 21078)

MARC details
000 -LEADER
fixed length control field 01768cam a22004338i 4500
001 - CONTROL NUMBER
control field 2016059275
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250921153533.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170313s2017 nyu b 001 0beng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2016059275
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780374117290 (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780374715489 (ebook)
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 119789
Level of effort used to assign subject headings TLC
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency TLC
Description conventions rda
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-uk---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RD27.35.L57
Item number F58 2017
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 617.092
-- B
Edition information 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Fitzharris, Lindsey,
Dates associated with a name 1982-
Relator term author.
Authority record control number or standard number (DLC)no2010153997
245 14 - TITLE STATEMENT
Title The butchering art /
Statement of responsibility, etc. Lindsey Fitzharris.
250 ## - EDITION STATEMENT
Edition statement First edition.
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 1710
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Scientific American / Farrar, Straus and Giroux,
Date of production, publication, distribution, manufacture, or copyright notice 2017.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [Place of publication not identified] :
Name of producer, publisher, distributor, manufacturer [Publisher not identified],
Date of production, publication, distribution, manufacture, or copyright notice 2017.
300 ## - PHYSICAL DESCRIPTION
Extent pages cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
380 ## - FORM OF WORK
Form of work Book
Source of term tlcgt
380 ## - FORM OF WORK
Form of work Biography
Source of term marcgt
385 ## - AUDIENCE CHARACTERISTICS
Audience term General
Source tlctarget
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Prologue : The age of agony -- Through the lens -- Houses of death -- The sutured gut -- The altar of science -- The napoleon of surgery -- The frog's legs -- Cleanliness & godliness -- They're all dead -- The storm -- The glass garden -- The queen's abscess -- Epilogue : The dark curtain, raised.
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Lister, Joseph,
Titles and other words associated with a name Baron,
Dates associated with a name 1827-1912.
Authority record control number or standard number (DLC)n 50080617
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Surgeons
Geographic subdivision Great Britain
Form subdivision Biography.
Authority record control number or standard number (DLC)sh2010115122
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Surgery
General subdivision History
Geographic subdivision Great Britain
Chronological subdivision 19th century.
Authority record control number or standard number (DLC)sh2008112388
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a GABIO
c B LIS
g 31030100193218
p 27.00
j 28424
e GABIO
f Available
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
          John Tomay Memorial Library John Tomay Memorial Library   09/21/2025   B LIS 31030100193218 09/21/2025 27.00 08/01/2025 Books