On the art of eating : (Record no. 10012)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01674cam a2200397 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 58010724 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250921142013.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 770930s1958 njuaf 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 58010724 |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 67385 |
| Level of effort used to assign subject headings | TLC |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| -- | TLC |
| Description conventions | rda |
| 041 1# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| -- | fre |
| Language code of original | eng |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | E302.6 |
| Item number | .F78 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.01 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Franklin, Benjamin, |
| Dates associated with a name | 1706-1790 |
| Relator term | author. |
| Authority record control number or standard number | (DLC)n 79043402 |
| 245 10 - TITLE STATEMENT | |
| Title | On the art of eating : |
| Remainder of title | together with the rules of health and long life and the rules to find out a fit measure of meat and drink, with several recipes / |
| Statement of responsibility, etc. | Benjamin Franklin. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | [Princeton?] : |
| Name of producer, publisher, distributor, manufacturer | Printed for the American Philosophical Society by Princeton University Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 1958. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 70 pages, [1] leaf of plates : |
| Other physical details | illustrations ; |
| Dimensions | 20 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Media type code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Carrier type code | nc |
| Source | rdacarrier |
| 380 ## - FORM OF WORK | |
| Form of work | Book |
| Source of term | tlcgt |
| 385 ## - AUDIENCE CHARACTERISTICS | |
| Audience term | General |
| Source | tlctarget |
| 500 ## - GENERAL NOTE | |
| General note | Edited by Gilbert Chinard. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Recipes in French and English on opposite pages, p. 46-64. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking |
| Form subdivision | Early works to 1800. |
| Authority record control number or standard number | (DLC)sh2008101718 |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Cookbooks. |
| Source of term | lcgft |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Chinard, Gilbert, |
| Dates associated with a name | 1881-1972. |
| Authority record control number or standard number | (DLC)n 78095560 |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | American Philosophical Society |
| Authority record control number or standard number | (DLC)n 79007046 |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Princeton University Press, |
| Relator term | printer. |
| Authority record control number or standard number | (DLC)n 80137807 |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Benjamin Franklin Collection (Library of Congress), |
| Institution to which field applies | DLC |
| Relator term | author. |
| Authority record control number or standard number | (DLC)n 91077521 |
| 752 ## - ADDED ENTRY--HIERARCHICAL PLACE NAME | |
| Country or larger entity | United States |
| First-order political jurisdiction | New Jersey |
| City | Princeton. |
| 949 1# - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | GANF |
| c | 818.54 FRA |
| g | 31030100029313 |
| o | 02-2012 |
| p | 10.00 |
| j | 15037 |
| e | GANF |
| f | Available |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| John Tomay Memorial Library | John Tomay Memorial Library | 09/21/2025 | 818.54 FRA | 31030100029313 | 09/21/2025 | 10.00 | 08/01/2025 | Books |